Carrot cake 08

Name: Carrot cake 08
Yield: 18 portion(s)
Ingredients: 0.5 tsp Fine salt; 1 tsp Baking soda; 1 tsp Bicarbonate of soda; 1 tsp Vanilla sugar; 2 dl Plant oil; 2 tsp Ground cinnamon; 3 dl Sugar; 4 Eggs; 4.5 dl Wheat flour; 400 g Finely grated carrots

Cakes in form

Cook time: 0 min.
Servings: 18 portion(s)

Ingredients for Carrot cake 08

0.5	tsp	Fine salt
1	tsp	Baking soda
1	tsp	Bicarbonate of soda
1	tsp	Vanilla sugar
2	dl	Plant oil
2	tsp	Ground cinnamon
3	dl	Sugar
4		Eggs
4.5	dl	Wheat flour
400	g	Finely grated carrots

Instructions for Carrot cake 08

To prepare the Carrot cake 08 recipe, please follow these instructions:

Whisk the eggs and sugar.
Term the flour together with the vanilla sugar, salt, soda, baking powder and cinnamon.
Turn the melblandingen into egg mixture.
Pour the dough in a greased form, and then bake the cake in the middle of the oven at 175 * degrees.
After 45-60 min in the oven, the cake is ready to be eaten!!!!

Carrot cake 08

Ingredients for Carrot cake 08

Instructions for Carrot cake 08

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