Carol herring

Ingredients for Carol herring

Instructions for Carol herring

To prepare the Carol herring recipe, please follow these instructions:

In as little water as possible to boil a carrot, cut into cubes. They will be standing in the water until it is cold. The fillets out in a bowl and pour over with a dressing of oil, vinegar and 1 dl. carrot water, touched up with curry. Garnish with carrot, onion and Apple.