Blueberry jam
PicklingCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Blueberry jam
| 1 | tsp | Atamon, liquid |
| 1000 | g | Blueberries, fresh |
| 800 | g | Sugar |
Instructions for Blueberry jam
To prepare the Blueberry jam recipe, please follow these instructions:
Pour into a clean saucepan and blueberries warmed gently up to the fruit mass is boiling. Boil the berries for about 5 minutes while there is stirred into the pan. Pour sugar in and let cook with in a few minutes. The pot is taken as of fire, and Atamión added. Pour in scalded jam jars. Close the lid on right away.
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