BlackBerry sorbet
Desserts (cold)Cook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for BlackBerry sorbet
| 1 | tbsp | Icing sugar |
| 1 | dl | Sugar |
| 1 | dl | Water |
| 2 | Egg whites | |
| 3 | dl | Blackberries |
Instructions for BlackBerry sorbet
To prepare the BlackBerry sorbet recipe, please follow these instructions:
Boil water and sugar for 5 minutes. Let lagen swallow. Mash the berries in a blender and mix with sheeting. Freeze the mixture 1 ½ hour. Whip egg whites stiff and beat the icing sugar in. Flip it in ice. Freeze again.
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