BlackBerry pie-Blackberry pie
Desserts (patisserie)Cook time: 0 min.
Servings: 8
Servings: 8
Ingredients for BlackBerry pie-Blackberry pie
a little | Peter heering | |
150 | g | Blackberries, fresh |
150 | g | Macaroons |
3 | Pie bottoms | |
5 | dl | Whipped cream |
500 | g | Blackberry jam |
Instructions for BlackBerry pie-Blackberry pie
To prepare the BlackBerry pie-Blackberry pie recipe, please follow these instructions:
Splash the bottoms with Peter Heering or other spirits after taste.
BlackBerry cream: fits BlackBerry Finally, the jam through a sieve, if necessary. be omitted if you don't mind the kernels in BlackBerry clean. The cream whipped stiff and jams, whipping cream and crushed macaroons reversed well together.
Advantage make between bottoms, also at the top of the layer cake, and gently fill the extra cream in EVS. intervals so the edge appears complete.
Let the pie pull a couple of hours before serving, and garnish with fresh blackberries just before serving.
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