BBQ scalloped potatoes

Ingredients for BBQ scalloped potatoes

Instructions for BBQ scalloped potatoes

To prepare the BBQ scalloped potatoes recipe, please follow these instructions:

Peel the potatoes and cut them into slices. Put them in a greased casserole dish. Now piskefløden with bbq sauce mix at a ratio of approximately 1:2 (URf.eks 1 l cream with ½ l bbq) put the onions in it and pour it all over the potatoes. Behind it at approximately 190 g hot air for about an hour or until the potatoes are tender

Tips:
the reason I didn't write some quantities up is that this is very individual. Some would like to have a lot of sauce and others do not. But a good rule is that the sauce just like to have to cover the potatoes. Good appetite