Bacon sauce

Name: Bacon sauce
Yield: 1 portion(s)
Ingredients: Paprika; Pepper; Salt; 1 dl Cream; 1 tbsp Wheat flour; 1 Onion; 1 package Sliced bacon; 1 tbsp Tomato puree; 5 dl Bouillion

Sauces

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Bacon sauce

		Paprika
		Pepper
		Salt
1	dl	Cream
1	tbsp	Wheat flour
1		Onion
1	package	Sliced bacon
1	tbsp	Tomato puree
5	dl	Bouillion

Instructions for Bacon sauce

To prepare the Bacon sauce recipe, please follow these instructions:

Cut the bacon into smaller pieces and wrap it with the sliced onion. Sprinkle flour and bowl and flow into a suitable consistency. Boil the sauce and season with tomato sauce, salt, pepper and peppers. Can be served mostly pork and veal.

Bacon sauce

Ingredients for Bacon sauce

Instructions for Bacon sauce

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