Apricot marinated spareribs
MainsCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Apricot marinated spareribs
| 1 | tbsp | Mustard powder |
| 1000 | g | Ribs |
| 3 | tbsp | Apricot jam |
| 3 | tbsp | Chinese soy |
| 3 | tbsp | Light syrup |
| 3 | tbsp | Oil |
| 3 | tbsp | Water |
| 3 | tbsp | Wine vinegar |
Instructions for Apricot marinated spareribs
To prepare the Apricot marinated spareribs recipe, please follow these instructions:
Marinade: Stir all ingredients for marinade together.
The ribs brushed with marinade. Style them in the fridge, and let them soak for at least an hour before grilling.
Grill ribs about ten minutes on each side.
Server the grilled ribs with coleslaw.
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