Allertiders easy and good English Chocolate Cake
Cakes in formCook time: 0 min.
Servings: 12
Servings: 12
Ingredients for Allertiders easy and good English Chocolate Cake
Water | ||
2 | tsp | Baking soda |
2 | tsp | Bicarbonate of soda |
200 | g | Icing sugar |
3 | dl | Oil |
3 | dl | Whole milk |
350 | g | Wheat flour |
4 | Eggs | |
4 | tbsp | Syrup, dark |
400 | g | Sugar |
50 | g | Cocoa |
50 | g | Desiccated coconut |
Instructions for Allertiders easy and good English Chocolate Cake
To prepare the Allertiders easy and good English Chocolate Cake recipe, please follow these instructions:
Got it all in a bowl and whisk it together.
It came in 23 x 33 cm. form greased form and sprinkled with bread crumbs or with greaseproof paper.
Bake in a 180 degrees c. alm. oven for approx. 50 minnutter, but check with a kødnål or similar on the cake is baked.
Can be eaten as is, but we are almost always chocolate icing and coconut on top.
We have also tried to lie it with pineapple and whipped cream, it tastes good too.
The cake keeps really well and it is really light and spongy.
The kids have had it with the class hour several times.
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