Recipes with Yasmin rice

Iranian kabob

The rice is cooked in a few minutes, until al dente, they pour into a strainer and wash the pan. pour a slat water and a knob of butter in the bottom of the Pan, this brought to the boil, add the rice and pour into the Pan again. wrap a tea towel about pot lid

Vinblads rolls

Fault vinbladene thoroughly for salt and got them if necessary. in water overnight. mix all ingredients together well. Take a leaf at a time and came in and roll the leaves as cigar forcemeat. Tips: put about a grandfather's at the bottom of the leaf, buk spk