Recipes with Whiskey such as glenfiddich
Mains Salt Butter Whiskey such as glenfiddich ...
Sprinkle a little salt over the breasts mariner pheasant breasts in whisky for about 4 hours take the breasts up of marinade and boxes the, as there will be impurities in the melt the butter in a frying pan and fry the pheasant breasts in it to just only is do
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