Recipes with Vegetable bouillionterninger
Soups Chopped spinach or parsley, if desired. frozen Garlic at will (may be omitted) Pepper ...
Divide the cauliflower head into smaller bouquets. Boil in 1 liter of water with broth, add spinach or parsley and garlic. Add the mornay sauce and season with salt and pepper. Warm through and server (o:
Offer bread (eg cheese grated) to
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