Recipes with Turkish mild peppers

Grilled tomatoes with portobellosvampe, chili and roasted parma

Halve the tomatoes and sprinkle with salt and pepper. Drip a few drops of olive oil on and put them under the grill for approximately 15-20 minutes in medium-distance from the grill. Sprinkle with salt and serve hot. Portobellosvampen also swabbed with a littl