Recipes with Salted herring
Lunch Sour cream Chopped onions Chopped radishes ...
Herrings addressed aaf brine, is diluted in approximately 3 hours. The head, tail and entrails removed, the fur skinned off. You must not remove the legs. The warm cut into approx. 4 cm thick slices. Serve immediately on a platter with bowls with chopped onion
Lunch Salted herring ...
The herrings are bought in salted condition with the fishmonger or fresh herring nedsaltes in the dessert. After good 1 month in saltkarret taken herrings up and provisioned. The head is cut of, post-mortem inspection shall be taken and the skin is pulled by,
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