Recipes with Salt meat

Pizza rolls

Smulder yeast in a bowl. Hot water and oil to 37 degrees C and pour over the yeast. Stir until it is dissolved. Add salt and wheat flour. Work the dough with kitchen machine or by hand. Roll the dough out to four round circles, ca. 18 cm in diameter. Let them

The veterinarian's Midnight snack

Butter the bread with butter or fat. Butter a thick layer of leverpostej. Put salt meat, and raw onion rings over the sky in that order.