Recipes with Respectively by Basil dill tarragon and parsley
Mains Salt Whole peppercorns Garlic ...
Rub the steaks with coarsely crushed pepper. Clean the herbs and chop them finely. HK the onion finely and strain the garlic. Mix the soft fat with herbs, onions and garlic. Let it congeal in the refrigerator. Brown fat in the Pan and fry the steaks 2 ½-4 min.
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