Recipes with Preservative powder

Cherry Cherry

The stewed berries are sprinkled with sugar and slowly boiled and boiled for a few minutes. The jam is skimbed, add preservative and when it is a little cooled, room. The jam is filled in cleaned glass that closes.

The golden jar - rumtop

Put a layer of sugar in a large jar. Add ½ kg of strawberries alternately with 1/4 kg of sugar, then pour the cream so that it stands 3 cm above the fruit. The pot is kept cool. Slow pressure is applied so that the carriers do not rise again. Stir in the jam u

Rose hip juice boiled

The fruits are freed for flower and stem. Big rose hips may also split and freed from cores. The fruit is washed. Water and citric acid to the boil. Half of the fruit is poured in and boil for for juice under the lid 10-15 min. Rosehip fruits is lifted up with

Plums in rose hip juice

The washed plums afdryppes and pricked. Flower and stem cut of rose hip fruits. They pour into the boiling water, spiked with citric acid and boil, covered, 15 min. Lagen filtered from and brought to the boil with the sugar. Yolks added. When sheeting gems in