Recipes with Pita bread

Adana Kebab

Chop the onions well. Mix all the ingredients except tomatoes and peppers in a bowl and leave for 20 minutes, preferably overnight. Prepare the grill. Cut the meat into 8-10 pieces Put the meat on the greased griddle to the side. Place the spears on t

Greek pita bread

Lun and open the pizzas fill all the ingredients in and top with tzatzikien and a little broad parsley tips: Is supposed to be dishonest for the Potato-aubergine gratin with Greek fries, See the recipe here

Shawama with pita bread

Cut the meat into thin strips, sprinkle with 1 teaspoon. Garam masala, lemon and a little salt, pull a couple of hours in a plastic box or bowl. The pita lunes on a forehead. Meat is cooked on the same pan in a little oil. Sprinkle the loaves, put the veget

Greek burgers

Mix the meat with chopped onions, oregano, salt, pepper, and form 4 steaks. Put on the frying pan and grill the steaks until they are cooked. Warm the pita bread. Distribute salad, tomato, spring onions in the pita bread and put the steak in.

Adana Kebab

Cut the meat into 8-10 pieces approx. 4x4 cm. And chop the onions nicely. Mix all the ingredients except tomatoes and parsley in a bowl and leave it in mine. 20 minutes, preferably overnight Prepare the grill Put the meat on the greased griddle to the

Chicken gyros - Chicken gyros

Dill Sauce: Mix in a small bowl, yogurt, 2 tablespoons dill, finely chopped garlic and 1 teaspoon of lemon juice. Season with salt and pepper. Put it aside. Heat an oil in a pan. Add chicken cut into 1cm strips, thinly sliced ​​onion, oregano, dill, salt

Falafel

The chickpeas are soaked in water (follow the instructions on the bag), then sip the water. All ingredients are blended. The fathers are formed between two spoons (if it does not stick together, eggs and rasp can be added). The bowls are frying or frying

Homemade shawarma with pita bread

Cut the meat into thin strips, sprinkle with 1 teaspoon. Garam masala pr. Nose, lemon and a little salt, pull a couple of hours in a plastic box or bowl. The pita lunes on a forehead. The meat is cooked on the same pan in a little oil. Sprinkle the lo