Recipes with Peeled Apple
All mixes are served with a green sprinkle of parsley with lune flûtes as a starter, or at breakfast. Also good on a slice of french bread
Cut celery and apple into smaller pieces. Bring them to a pan with a pair of teaspoon calves and steam them under a tight lid. Grinder, purer or blend into a rough compote. Cool off. Blanches mustard seeds.
Make a mayonnaise of rapeseed oil, egg yolks and a
Saute carrot, onion, garlic and Apple.
Add tomatoes, tomato paste, thyme, Curry and broth.
Let the soup simmer 15-20 my.
Blend the soup.
Warm through again and season with salt, pepper, tabasco, lemon juice and a pinch of sugar.
Tips:
Wanted more "bite
Peel the Apple and cut the pineapple into small slices. (If jorbærne is frozen then thaw them up). Put pineapple, strawberry, Apple and orange juice into the blender. Then put all the ice dice.
Tips:
Garnish: Save a piece of Apple, pineapple and strawberri
Get the butcher to bleep brislen. Allow to stand on ice overnight in slightly salted water. Take it up, dry it, season with salt and pepper and Brown it in a heavy skillet (cast iron) skillet or pan in 5-6 minutes. Style pot or pan in a hot oven 200 degrees wi
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