Recipes with Pecorino

Penne alla de medici

Bring the whip into a big deep forehead. Add mascarpone and parma ham to small pieces. Pre-cook the pasta as directed and put it in the cream sauce. Beat 4 egg yolks, freshly squeezed parmesan and pecorino cheese. Let the dish boil and serve immediately.

Duck pâté

Brown the rice in the butter and add the water. Let them simmer for 40 mins and stir well along the way. Refrigerate them half of andeleveren blended together with salt, pepper, white, cornflower and the cooked rice. The rest of the liver chop coarsely with a