Recipes with Parmasan cheese

Tartlets with pesto gartin scallops

Pesto: Basil blend with garlic, add pine nuts, parmesan cheese and olive oil to the mixture, season with salt and pepper. Pepper the fruit in thin strips and sauté in little oil with low heat. When the pepper is tender, add cream, let the cream boil down un

Squash spaghetti with cheese sauce and bacon

Cut squash into long strips to remind them of pasta. Cut or cut the bacon into smaller pieces and raise them. Mix milk and flour and cook in a pan. Add the nutmeg and thyme. Add cheese. Season with salt. Pour the sauce over the squash and bacon into a bo

Brokoli pesto

Blend it all together. Note that it is raw brokoli. Olive oil is supplied as needed tips: Can be used on pasta, sandwich and snack dip. Today I used it on rye bread topped with cottage cheese and tomatoes.

Real risotto with mushroom

First make all the ingredients and prepare. The onions are chopped fine and the garlic even finer. The mushrooms are cut in quarters. Hønseboullionen is made ready. The Parmasan tears. White wine and rice are measured, so it is also clear. Then you c

Mother's Pasta salad

1 bacon in a pan until golden and put them aside 2. Put water over to pasta and cook pasta as it stands on the parquet 3 Cut the tomatoes and simi roll tomatoes into the tern and put them aside 4 tear some parmasan cheese and get into a bowl. Mix it all to

Ragu Bolognese - Real Italian Meat

I have always wondered about the Danish 30-minute bolognese. In Italy there is a sauce that boils for 3 hours. First rinse the celery rods and the carrots peeled and peeled. It's very important that it gets chopped ultra fine, so I usually use my blender

Ru-pin-par-hon-ball salad

Rinse rucola and dry it. Grate pine nuts and sprinkle them in addition to the rucola grated cheese and sprinkle it over the salad. Pour honey and balsamic vinegar over the salad. tips: Boil to buffer

Salad in 5 minutes

Rinse the three kinds of salads. Cut the iceberg lettuce into small pieces and mix it with baby spinach and Arugula. Dice into small pieces and mix it in the salad. Grate the parmasan cheese as needed over the salad and mix it all together. Roasted pine nuts