Recipes with Papaya

Ice cream lambada

Divide the papaya and remove the small black kernels. Dig the fruit meat out and put it in a kitchen machine. Divide the mango with a cut on both sides of the large stone. Dig the fruit meat out and put it in the kitchen machine. Peel the oranges, remove the o

Papaya with turkey bacon

Open the papaya remove the kernels save a little, they taste of capers, cut fruit the meat in the tern. Shake the bacon in a little olive oil, cut the bacon in the tern. Remove the bottom of the asparagus until the woodwood is gone and only the crisp asparagus

Vilde Fruit Splash

Put the wood spikes into water so that you do not get splintered in your mouth. Rinse and peel the fruits. Cut them into mundane pieces. Alternately, bring the fruits on the spears. tips: Use the top of the pineapple or half of the melon to stab the finish

Fruit salad with cardamom and chili (low fat)

Peel the citrus fruits and free the fillets from the barriers. Peel the kiwifruit and cut them into slices or both. Pineapple. Apples and peeled papaya are cut into mundane pieces and all the fruits are placed in a bowl. Stir orange juice with acacia honey,

Salmonella fry cold bowl with papaya

The papaya fruit is peeled and cut into the tern. Whip the vanilla sugar, sugar and cream to a slight consistency then peel the buttermilk in. The papaya pieces and the grated lemon peel are turned into the cold bowl. Koldskålen servers in ice cold with chambe

Strudseburger with papaya relish and fried potatoes

The chop chopped and shredded into 4 flat steaks. Relish is made by boiling sugar and vinegar with chopped onion, smoothed with snowflake. Here comes chopped papaya. Should boil for approx. 15 seconds. Then cool and mix with chopped coriander. The potatoes are

Papaya stuffed with crab meat

The papaya is halved and shredded. Lime pressed with cream, stand a little and pull. Mix coarsely ground crab meat. Fill in the papaya. Decorated with roasted almonds and sunflower seeds.

Mathiases Fruit Salad

First, cut all the fruit into small mundane pieces and put them in a glass bowl. Whip the pasteurized egg yolks with the sugar and vanilla sugar until it is airy, but still liquid. Whip the cream to whipped cream and turn it into the eggs. Pour the crumb