Recipes with Lime both for garnish

Steak of swordfish with mango avocado salsa

The meat is freed from the mangoes and cut into the tern over a bowl so the juice can drizzle. Mix with avocado, chili, red onion, gingerbread and juice, coriander and 1 tablespoon olive oil. Season with salt and pepper and style the salsa cool. In one or two

Deep fried prawn dumplings

The shrimp thaw and tamper-proof, and the black string is removed by opening the prawns in the back with a small incision. Chop the shrimp. Mix all ingredients thoroughly. Heat the oil in a deep frying pan or saucepan. Form forcemeat into balls with a spoon