Recipes with Lemon juice or white wine vinegar
Boil potatoes almost tender in salted water. Take half of them up. Cook the rest on until they are very tender. Pour the water and mash them.
Cut the potatoes you took from the small tern of approx. 0.5x0.5 cm. Chop onion and garlic nicely. Sauter onions, p
Cook until potatoes are almost tender in salted water. Take half of the rest on to Boil them up. they are very tender. Drain and mash them.
Cut the potatoes into small cubes, you took from on ca. 0, 5x0, 5 cm. Chop the onion and garlic finely. Saute onions,
Guinea fowl seasoned exterior and interior with salt. Put the Rosemary sprig and lemon peel into the Pearl of the hen. Heat the oven to 220 degrees. Rose bead hen golden brown in olive oil and then place it in a heat-proof dish and place in the oven 40 min. Ov
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