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Recipes with Large grof trevne apples

Bread, buns & biscuits Brown sugar Ground cinnamon Raisins ...

Dissolve the yeast in a bowl of water and A-38, which is tempered to it's finger hot-about 37 degrees. Salt and brown sugar is added and stirred until dissolved. Stir in the eggs. Add oatmeal, Apple, carrot, almonds, raisins, cinnamon and vanilla and mix well.