Recipes with Kokusmel

Knasuffuffer - The World's Best Oatmeal Cookies

Find a bowl and turn the baking soda well into the flour. Mix the rest of the dry ingredients in. Add the wet ingredients, but wait with the water at last. Spread the ingredients well into the bowl and bring the two tablespoons of boiling water into the 'do

Hamme with other cheese and kale milk

Hamme and onion are exchanged in a saucepan, then add the other ingredients. Cook with low heat for about ½ to 1 hour until the meat is tender. Equalized with marizena tips: Served with rice and green salad

Linda's muffins

Bake 15-20 min at 200 degrees. tips: Taste good for a cup of coffee.

Indian Steps a la Thorshøj

1 Mix the ingredients together 2.Indgnid the whole steps in the marinade 3.Place in the oven 200g for 1.5 hours 4. Returned after half time. 5 Remember to bowl with the man in red wine at the same time.

Kokus tops (mini-gym)

- Stir everything together well. - Put the batter on a greased baking sheet, or baking paper, with 2 teaspoons, in small peaks. - baked at 175g. For 8-10 min. tips: THEY SHOULD SEE OUT WHEN THEY ARE BACK.

Casserole M / Kokus and apples

Stir it all together with a stirrer and squeeze the mass into a greased pie. -The boat-cut apples are distributed in a pattern on the bottom. -dryse with sugar and cinnamon, and spread 4-6 butterballs on the cake. Baked at 200g. For 15-20 minutes unti

Class Meeting Cake

Turn on the oven at 200 degrees. Stir the margarine and sugars well together and add herfer egg yolks, kokusmel, baking powder, and cocoa. Then add flour and milk. In another bowl, egg whites whistle whisk and then add to that dough. Stir gently until all ingr

Fedtebrød 02

Collect the dough together. Roll it out into sausages pressed a little flat on the baking sheet. Baked at 200 degrees for 15 minutes. Fill the icing on when the biscuits come out of the oven and cut it into suitable pieces