Recipes with Hollandaise sauce
Cook the salmon in a water bath in the oven 200 degrees approx. 45 min. Cool it off. Clean it for skins and legs. Tear it along. Boil the eggs and chop them.
Pour egg, parsley, garlic salt and pepper into the butter. Roll out the batter and add 1/2 part of
The cod fillets are dripped with lemon juice and sprinkled with salt and pepper. Vaporize in the microwave oven in an ovenproof dish. Taken out and the liquid is poured out.
Hollandaisesauce is prepared according to the instructions on the package of fat an
Cook the pasta according to the instructions on the bag. Cut the vegetables as described.
Prepare the sauce as directed on the bag.
Stir the vegetables over quiet heat in a little oil and butter until they are soft / tender.
Peel the pasta onto plates or di
Hollandaise: Use a very thickened pot in which egg yolks are whipped together with lemon juice to a lind mass. If the lemon juice does not spray the flowers enough, add some water.
The butter is melted in a saucepan (do not care if it is not brownish, use a m
The broccoli and the meat are cut into small pieces. The soup horns are cooked as shown on the bag. The meat brune and broccoli are added. When the broccoli is tender, add the cooked soup horns. Hollandaisesauce is made and poured over pasta pasta.
tips:
S
Boil and arrow prawns, if this is not done already. Slice, if desired. large scallops into small pieces.
Heat 1 tbsp. of the oil in a frying pan and fry the shrimp and scallops 30 seconds. Add the onion, tomatoes, mushrooms and ginger and fry 1 minute.
W
Crack the two muffins and grate them lightly. Put a half muffins on each plate and cover with a poached egg and hollandaise sauce. Finish with strips of smoked salmon. Garnish, if desired. with parsley and thin tomato slices.
Tips:
English muffins are avai
Turn on the ovngrillen.
Steam spinach until tender (about 5 minutes). Stir in salt and butter in the spinach and it came in a heat-proof platter or possibly. portion served in several small dishes. Put eggs on. Tires with hollandaise sauce and sprinkle with
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