Recipes with Groftrevet/planed dark chocolate
Desserts (cold) A little mint leaves Vanilla pod Cinnamon ...
Put husblasen to soak in plenty of cold water. Beat the egg yolks and sugar to egg punch. Boil the milk, vanilla, cinnamon and nutmeg in 5 minutes, remove vanillen. Add the espresso coffee powder. Shear husblasen out of the water and got it into the pan. Whip
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