Recipes with Green curry paste
Cut out the chilli and chop it nicely. Cut the pork into mashed pieces and turn them into wheat flour. Shake excess flour. Heat a wok and add peanut oil. When the oil is hot, add the pork tenderloin to golden for 3 - 4 minutes. Bring the meat with a clove and
Cut the aubergines in small boats pil loose. Cut the slice into slices and the meat in thin strips. Chop the chilli.
Heat a wok and wrap the oil around. Sweat curry paste ½ minute.
Add beef.
Swap it until it's browned (maybe two turns depending on the siz
The crabs are rinsed thoroughly in the water, and gently tucked with a solid spoonful. Let the claws drip into a door layer or a dishcloth.
Bank lemonade with the back of a heavy knife and cut them into thin slices obliquely. Cut garlic into thin slices. Pe
Broccoli is divided into small bouquets and the rest of the vegetables are cut into small cubes. Cut the chicken into mashed pieces, and slice the pieces into a wok of olive oil. All the vegetables near the broccoli are brought in and roasted with the chicken.
Boil the rice in 3 dl lets salted water in a pan with lid.
Boiled according to the instructions on the bag.
Half the chili, remove the kernels and cut it into very thin strips.
Clean and cut the spring bulbs in thick slices obliquely.
Rinse the broccoli an
All liquid ingredients are poured together and warmed up and the rest added together with it and lightly cooked or lightly cooked chicken breast added - make sure it does not get too dry. Use big blacktiger shrimp if that is the one you choose
tips:
Served
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