Recipes with Ginger oil

Chili and soya noodles

Bring ginger oil, oyster sauce, chilisauce, soy and sesame oil into a bowl and stir it together. Boil the noodles as directed on the package. Turn the noodles into the sauce mix and serve immediately.

Soy-ginger vinaigrette

Getting all the ingredients for the vinaigretten-apart from the water-in a food processor or a blender. Blend approx. 30 seconds, came as the boiling water in and blend further in 10 seconds. Vinaigretten can stay a week, covered and cool

Chicken Salad with soy-ginger vinaigrette

Getting all the ingredients for the marinade-with the exception of the water-in a food processor or a blender. Blend approx. 30 seconds, came as the boiling water in and blend further in 10 seconds. The marinade can stay a week, covered and cool. Cut the roast