Recipes with Garlic (may be omitted)

Low fat liver post II

Liver and fromage frais blended. Then blend potatoes, carrot, onion, garlic and water. Mix it all in a large bowl, then add all spices, salt and pepper. Finally, stir in flour until it has the correct consistency (about 2-3 tablespoons. Fill in small foil tray

Cane pot with paprika and bacon

Divide the rabbit into suitable pieces, brown bacon lightly in a deep pan or fryer add oil / butter and brown cane pieces. Take the meat (not bacon) and season the finely chopped onion and crushed garlic until lightly golden, add the peppers and curry, brown s

Chopped steak steak

Mix mustard in the meat and add if necessary. Garlic add finely chopped parsley, chopped garlic and finely chopped salad flavor Shape for thin steak's, turn in flour spice with salt and pepper rose short on both sides in butter on the forehead Decorate the dis

Cream potatoes in 30 min

Put the frozen potato slices in an oven dish. Blend or spoon onion and garlic and pour into the cream. Pour the cream over the potatoes so it just covers. Comes in a preheated oven at 200 degrees for approx. 30 min. Bon appetite :)

French Bond Soup

Onions in small terns are raised to make them clear - do not take color. Carrots added (small slices) Bleikelleri cut into slices - 3 - 4 mm and add - possibly. Use the top - let the vegetables roast slightly for approx. 10 min. Herfeter is added water and

Artichoke mousse:)

All together put in a hand blender or normal blender and blending it for it has a soft, creamy, firm konstens. Eat with meat, bread, vegetables, baked root vegetables or the like. Tips: Tastes just såååå good:)

Rabbit in white wine with roasted mushrooms

Partér the rabbit into suitable pieces. Seasoned with salt and pepper. Brown the pieces of meat in a mixture of butter and oil in a frying pan. Sprinkle the flour over and let it Brown with white wine and Pour broth over.. The meat should just be covered. Add

Sour-sweet beef casserole

Cut the flesh into small cubes and Brown it in the fat in a pan. Take the meat up. Brown then the fintsnittede vegetables. Came the meat back in the Pan and add the crushed garlic cloves, ginger, salt, pepper and broth. Simmer, covered, in the 35-40 minutes