Recipes with French breadcrumb
Mains Lemon juice Cress or dill Paprika ...
The fish boils approx. 10 min. In water added salt, lemon juice and bay leaf. Remove the skins and legs and cool the fish a little.
French bread is soaked in the cream, 1/4 of fish meat (the finest pieces) is stored and the rest blends together with créme f
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