Recipes with Fintsnittet chives

Pirogger with spinach and mushrooms

Dissolve yeast in lukewarm water and add salt and oil. Stir the flour and knead the dough well. Cover the dough with a heated dish and let it rise at room temperature for 1 hour. Share the pie dish in two. Roll each half into ½ cm of thickness on a scratche

Dressing with herbs

Stir all the ingredients together and season with salt and pepper and possibly. Little lemon juice.

Neck chop with cauliflower and new carrots and chives

Heat a little oil in a frying pan and fry the meat 4-5 minutes on each side. Season with salt and pepper. Let the meat rest warm for 5 minutes. Cook the cauliflower in a pan with broth. Put a lid on the Pan and let the fumes for 10 minutes. Got carrots and sim

Green summer salad on coarse rye bread

Remove Peel and stone from Kaikan, and baste the meat with lemon juice. Mash well with a fork, and mix with hytteosten. Season with spices, and turn the chopped chives in. The salad will be best if it draws 1/2 hour in refrigerator. Pak bread, summer salad and