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Recipes with Fillet of veal, about 600 g

Mains Dijon mustard Pepper Egg white ...

The meat is tapped out to approximately ½ cm's thickness. Lubricated on one side with mustard. On half of the kødskiverne be a slice of cheese and a slice of ham, which may not reach edges Edges lubricated with egg white before the meat is folded together then