Recipes with Either the wild mushrooms like Chanterelle-karljohan and funnel chanterelles. otherwise, used mark mushrooms-Oyster Mushrooms-beech hats or portobello

The saddle with wild sauce and mushrooms

Get EVS. the butcher to loosen the fillet from the back, so that the ribs will be sitting back. Get the final leg home, when you need them for the sauce. Brown legs and soup herbs on hot frying pan or in the oven at 185 degrees C for about 25 minutes, put t