Recipes with Eggs (letpiskede)

Spinach Dumplings (Gnocchi Verdi) Gnocci

In a thick-bottomed pan heated the butter and the thawed spinach turned into butter. Spinach steams now free from moisture. Ricotta cheese is poured in and the right bugs in 3-4 minutes the contents of the Pan in a large dish and pour over the letpiskede eggs

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