Recipes with Chopped leek

Cod with aïoli and cannellini

Bring butter in a saucepan and add carrots, celery, onions and leeks. Stir well with medium heat before cognac, mushrooms, vinegar, chili, olive oil, fish sauce and fish fund come in. Let it simmer for twenty minutes. Boil cannellini beans for 40 minutes. Brus

Casoulet with white beans

Cut bacon into small tern and brown in pot 2-3 min. Onions and garlic are added and blanched. Add the rest of the vegetables and mix the mixture. Pour white wine into the pan and simmer 5-10min. Then add tomato, fond, pure, laurel, sugar salt and pepper.

Bulgogi

1. Prepare sirlion into 1 mm thick slices 2. mix the marinade ingredients well 3. Place the sirloin slices in a kitchen towel and draw out the blood. The marinate with the prepared mixture and make sure the slices are laid flat. The sesame seed oil will

Ravigotesmør

Touched the butter mix with the finely chopped herbs. Other herbs can be used at will, such as. pimpernelle, chives, tarragon and spinach. Instead of leek, one can use the grated onion. Served with various meat and fish dishes and can also be used in sandwiche

Headpiece filled with quail breast

Tenderloin/medaljonerne be shared so there will be 8 small medallions in total. Quail breasts roasted for about 8 minutes, halved lengthwise and be wrapped in spinach leaves. Prepare a small pocket in the side of medaljonerne and quail breasts met inside. B