Recipes with Carrot, diced

Skinkzchnitzel with risibisi and lemon butter

The rice is boiled for 6 minutes in lettuce water and draws 15 min. The schnitzels are spiced and cooked in a little oil on a pan about 5 min on each side. On the same pan, melt the butter with the juice from the lemon. In a small pot sauté carrots and p

Turkey on pasta in cheese

The Schnitzlerne slices flat and rolled with the cheese. Stretch the golden on all sides of the forehead. Carrot, broccoli and leek sautees lightmøre in the forehead at low heat. Morning sauce is added and the sauce is boiled up. Season with salt, pepper an

Lightning Chicken Mash (Low Fat)

Heat the oil in a large saucepan or wok and brown chicken meat well on all sides. Bring the carrots on, stir until they are almost tender and then add the onions. Step short on until the vegetables are tender but still have a bit of bite. Add broth an