Recipes with Bread dough

Pissaladière

Turn on the oven at 200 °. Heat the oil in a large pan, add onion and garlic and sauté for low heat to the onions almost cooked to a mash, approx. 20 min. Roll the dough thinly as for pizza and benefit the onion on the dough. Distribute anchovy fillets and the

Walnut bread I

1 day: Dissolve yeast in the cold water. Add flour and knead the dough together and form it into a sphere that is put in a bowl of film over. Rests a cozy place for the next day. 2nd day: The yeast dissolves in the warm water. The sourdough and the other in