Recipes with Bacon as it even cuts out in ¾ cm – 1 cm slices

Stir with beef that tastes like a childhood in the countryside

Cut the beef into smaller pieces 3 x 3 - 4 x 4 cm. Spread salt and pepper and fry it in a little butter. Next to, you bake the bacon, which, after it is fried, slices in half slices. Then you move the bacon to a plate. When the beef is browned, remember