Recipes with A little fresh dill

Smoked salmon umbrella

The eggs are spilled into a bowl and milk and salt added. The pulp is whipped well and poured onto a preheated pan with a little fat. Let the omelette bake by low heat until the surface is finished. In the meantime, you have prepared the salmon dressing by

Avocado with roast mousse and caviar

Mash the cod and mix it with creme fraiche, chives and pepper. Cut the avocado over the length and remove the stone. Dip the avocado with lemon. Fill creme fraiche in the 2 half avocados. Put caviar on top of cream fraiche at one end of the avocado halv