Yellow rice I

Name: Yellow rice I
Yield: 1 portion(s)
Ingredients: Pepper; Salt; 1 tsp Lemon juice; 1 tbsp Olive oil; 2 tsp Turmeric; 20 g Butter; 4 dl Long rice; 4 Saffron threads

Sides

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Yellow rice I

		Pepper
		Salt
1	tsp	Lemon juice
1	tbsp	Olive oil
2	tsp	Turmeric
20	g	Butter
4	dl	Long rice
4		Saffron threads

Instructions for Yellow rice I

To prepare the Yellow rice I recipe, please follow these instructions:

Boil the rice for 12 minutes, in 6 dl water. Add sour cream, turmeric, salt and pepper and 1 tablespoon of olive oil. Stir lightly and let the rice draw for 12 minutes. Season with lemon juice and stir approx. 20 g of butterballs in.

Yellow rice I

Ingredients for Yellow rice I

Instructions for Yellow rice I

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