Weekend Schnitzel with cheese
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Weekend Schnitzel with cheese
| Pepper | ||
| Salt | ||
| 2 | Tomatoes in slices | |
| 4 | slices | Cheese |
| 4 | Schnitzler | |
| 4 | slices | Ham |
| 40 | g | Margarine |
Instructions for Weekend Schnitzel with cheese
To prepare the Weekend Schnitzel with cheese recipe, please follow these instructions:
Schnitzlerne browns approx. 2 min. On each side at high heat.
Place them in an ovenproof dish and season with salt and pepper. On top of each schnitzel put a slice of ham, 2-3 tomato slices and a slice of cheese.
Stir the dish in a 200 degree hot oven until the cheese starts to take color.
Can be served with green salad and flutes and / or rice.
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