Turkey with broccoli and mustard grains

Name: Turkey with broccoli and mustard grains
Yield: 4
Ingredients: Pepper; 0.5 tsp Salt; 0.5 dl Water; 1 tbsp Mustard seed, yellow; 1 tsp Sherry wine vinegar; 1.5 tsp Corn flour cornstarch; 100 g Cream cheese, plain; 20 g Butter; 250 g Broccoli; 250 g Squash; 3 dl Chicken broth; 500 g Ribbon pasta, fresh; 500 g Turkey into strips

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Turkey with broccoli and mustard grains

		Pepper
0.5	tsp	Salt
0.5	dl	Water
1	tbsp	Mustard seed, yellow
1	tsp	Sherry wine vinegar
1.5	tsp	Corn flour cornstarch
100	g	Cream cheese, plain
20	g	Butter
250	g	Broccoli
250	g	Squash
3	dl	Chicken broth
500	g	Ribbon pasta, fresh
500	g	Turkey into strips

Instructions for Turkey with broccoli and mustard grains

To prepare the Turkey with broccoli and mustard grains recipe, please follow these instructions:

Mustard grains soaked ½ hour in cold water.

Broccolien is divided into small florets, the stick can be cut into cubes. Squashen cut into six slices.

Broccoli stick Sauté in butter. Fry the meat with. Broccoli tops, squash, broth, cream cheese, wine vinegar and mustard grains added. Spinning together in 3-4 my.

Cornstarch is mixed into the water and stir in the Cooked through and season. with salt and pepper.

Serve with freshly cooked pasta.

Turkey with broccoli and mustard grains

Ingredients for Turkey with broccoli and mustard grains

Instructions for Turkey with broccoli and mustard grains

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