Tuna sandwich with paprika cream (low fat)

Ingredients for Tuna sandwich with paprika cream (low fat)

Instructions for Tuna sandwich with paprika cream (low fat)

To prepare the Tuna sandwich with paprika cream (low fat) recipe, please follow these instructions:

Shake the loaves, put one slice of bread on the plate and add some fine spinach leaves. Squeeze the water from the tuna and spread the tuna on top of the spinach leaves.

Cut the loop into a ring and put it together with a little lucerne spikes upstairs. Spread the peppers on top of 2 pieces and put one part on the sandwich.

Whip chop, ketchup and grated onion and taste with peppers, salt and pepper.

Pour the pepper batter over the sandwich.