Tuna pasta

Name: Tuna pasta
Yield: 4 portion(s)
Ingredients: 0.5 tsp Crushed chili; 1 Yellow bell pepper; 1 tbsp Oil for frying; 1 Red bell pepper; 1 Large onion; 2 tbsp Sour cream; 2 clove Garlic; 2 dl Okseboullion (beef cubes dissolved); 2 can Tuna in water

Appetizers

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Tuna pasta

0.5	tsp	Crushed chili
1		Yellow bell pepper
1	tbsp	Oil for frying
1		Red bell pepper
1		Large onion
2	tbsp	Sour cream
2	clove	Garlic
2	dl	Okseboullion (beef cubes dissolved)
2	can	Tuna in water

Instructions for Tuna pasta

To prepare the Tuna pasta recipe, please follow these instructions:

came the oil in a pan and fry the sliced onions until they are clear, they came chopped peppers in with the tuna, and the finely chopped garlic and chili.

Cook beef cube in a separate spawning and pour the 2 cups into a pan with tuna and cook it all in about 20 minutes.

When it has boiled met frachien in cream and season with a little salt. Cook any pasta and tuna came on the drained pasta (like pasta and meat sauce)

Tuna pasta

Ingredients for Tuna pasta

Instructions for Tuna pasta

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