Tournedos of minced ratite meat

Ingredients for Tournedos of minced ratite meat

Instructions for Tournedos of minced ratite meat

To prepare the Tournedos of minced ratite meat recipe, please follow these instructions:

Start with making a good heavy tomato sauce: put the broth to boil, cut the fresh tomatoes into small cubes (without shell) and pour them up in the broth along with the tomato paste, thyme and pepper.

Let it småsnurrer, covered, 15 minutes ' time, like more. Season with salt.

Form it into patties and vikkel strudskød chopped a slice of bacon or two on each.

Sprinkle with salt and pepper and fry them in a frying pan or grill. Increased it, as you want to roast a plain hamburger.

Right the steaks on a platter or plates, pour the tomato sauce over and place may have occurred. a sprig of fresh basil by.

Accessories: Roast potatoes, a baked potato or a good bread.

If you thought to be a vegetable, then fresh beans or broccoli preferred.