Tomato Sauce
SaucesCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Tomato Sauce
| Pepper | ||
| Salt | ||
| 1 | Chopped carrot | |
| 1 | Chopped onion | |
| 1 | dl | White wine or vegetable stock |
| 1 | tbsp | Oil |
| 1 | tsp | Oregano |
| 1 | tsp | Thyme |
| 2 | cans | Peeled tomatoes |
| 2 | clove | Garlic |
Instructions for Tomato Sauce
To prepare the Tomato Sauce recipe, please follow these instructions:
Season onions, garlic and carrot in oil in a saucepan. Add wine / broth, tomatoes, oregano, thyme, salt and pepper and simmer for low heat for approx. 20 minutes. Blend if necessary. sauce. Season the sauce with salt, pepper and garlic.
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