The World's Best Chocolate Cake! 02
Desserts (warm)Cook time: 0 min.
Servings: 20 pcs
Servings: 20 pcs
Ingredients for The World's Best Chocolate Cake! 02
| optional | 2 tsp. vanilla | |
| 1 | dl | Water |
| 100 | g | Cocoa |
| 250 | g | Wheat flour |
| 250 | g | Butter/margarine |
| 250 | g | Sugar |
| 3 | Eggs | |
| 50 | g | Butter |
Instructions for The World's Best Chocolate Cake! 02
To prepare the The World's Best Chocolate Cake! 02 recipe, please follow these instructions:
Eggs and sugar are whipped together.
Then water and cocoa are added.
Mel is whipped in when the dough is whipped together add the melted butter.
Bake on the next lower groove, at 200 degrees for approx. 35-40 min.
glaze:
Cocoa and butter are whipped together.
Then water is added and possibly. vanilla.
The glaze must first be on when the cake is completely cold.
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