The World's Best Banana

Name: The World's Best Banana
Yield: 20 person(s)
Ingredients: optional Chocolate for garnish; Grain from 1/2 vanilla rod or 2 tsp vanilla sugar; 0.5 tsp Salt; 1.25 dl Buttermilk; 100 g Oatmeal; 2 tsp Bicarbonate of soda; 225 g Liquid margarine; 375 g Wheat flour; 4 Eggs; 450 g Sugar; 500 g Very ripe bananas (about 5 pieces)

Cakes in form

Cook time: 0 min.
Servings: 20 person(s)

Ingredients for The World's Best Banana

	optional	Chocolate for garnish
		Grain from 1/2 vanilla rod or 2 tsp vanilla sugar
0.5	tsp	Salt
1.25	dl	Buttermilk
100	g	Oatmeal
2	tsp	Bicarbonate of soda
225	g	Liquid margarine
375	g	Wheat flour
4		Eggs
450	g	Sugar
500	g	Very ripe bananas (about 5 pieces)

Instructions for The World's Best Banana

To prepare the The World's Best Banana recipe, please follow these instructions:

The oven is turned on 175 degrees hot air.
Margarine and sugar are stirred together and the eggs are added one at a time. The mustard bananas are mixed with oatmeal and buttermilk.
The remaining ingredients are screened and added. The dough is stirred together, poured into a pan and baked approx. 35 minutes.

If you like nuts / almonds, half of oatmeal can be replaced by nuts.

When the cake is cold it can be coated with liquid chocolate and sprinkled with coconut flour, but it tastes good without topping.

This cake is very juicy and stays healthy for 4-5 days.

The World's Best Banana

Ingredients for The World's Best Banana

Instructions for The World's Best Banana

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